Five Cheese
A mixture of parmesan, fontina, mozzarella, smoked gouda, & romano cheese, w/ tomatoes & herbs
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$10.75
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Figlio Classic
Pepperoni, Italian sausage, & proscuitto w/ green peppers, red onions, banana peppers, mushrooms, parmesan & tomato sauce
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$10.95
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Roasted Garlic/Blackened Chicken
Wood roasted garlic w/ blackened chicken, fresh spinach, roma tomatoes, red onions, parmesan, fontina, & Vermont cheddar
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$10.75
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Kung Pao Shrimp
Sauteed shrimp, w/ snow peas, red & yellow peppers, peanuts, fontina cheese & soy/ginger sauce
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$11.25
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Artichoke Heart & Tomato
Artichoke hearts, roma tomatoes, sundried tomatoes, black olives, & basil pesto
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$10.25
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Flatbread Supreme
Parmesan, fontina, mozzarella & romano cheese w/ honey glazed bacon, chopped red peppers & fresh basil on a "crispy thin" crust
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$10.75
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Greek Chicken
With feta grilled chicken w/ roasted garlic, fresh spinach, roma tomatoes, sautéed mushrooms, kalamata olives, red onions, oregano & feta cheese
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$10.50
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Peter & Laurie’s Favorite Pizza
Chargrilled chicken w/ fresh herbs, caramelized onions, parmesan, roma tomatoes, sundried tomatoes, gorgonzola & blue cheese
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$11.75
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Pesto Chicken
With feta grilled chicken w/ roasted red peppers, kalamata olives, chopped tomatoes, pine nutes, feta cheese & basil pesto sauce
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$10.50
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Grilled Portabellas
With chicken chargrilled portabella mushrooms on an olive oil/garlic crust w/ blackened chicken, chopped tomatoes, roasted red peppers & goat cheese
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$10.50
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Boúrbon Barbeque Chicken
Chicken marinated in a homemade bourbon barbeque sauce w/ red & yellow peppers, red onion, pineapple & smoked gouda cheese
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$10.50
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Goat Cheese Pizza
Vermont goat cheese, honey-glazed bacon, red, yellow, & green peppers, roma tomatoes & red onions
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$10.50
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Wild Mushroom
Shiitake & crimini mushrooms sauteed in garlic butter, w/ blue cheese, fontina cheese, scallions & pine nuts
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$10.75
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Pepperoni & Mushroom
Pepperoni w/ fresh mushrooms, red onions & homemade tomato sauce
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$9.95
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Blackened Shrimp
Linguine in a tomato/cream parmesan sauce w/ shrimp sauteed in a cast iron, w/ fresh spinach leaves
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$13.50
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Chicken Diablo
Penne pasta in a spicy diablo cream sauce w/ grilled chicken, fresh spinach & chopped roma tomatoes
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$13.50
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Shrimp & Artichoke
Linguine in an herbed tomato sauce w/ sautéed shrimp, artichoke hearts & black olives
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$13.75
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Tomato, Basil & Fresh Mozzarella
Angel hair pasta w/ tomatoes, fresh basil, fresh mozzarella, pine nuts, garlic & olive oil
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$12.75
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Chicken Piccata
Linguine w/ a white wine butter sauce w/ chicken breast pounded thin & dredged in flour before being sauteed w/ capers, lemon, fresh mushrooms & tomatoes. Served w/ asparagus spears.
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$14.25
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Crab Ravioli
Housemade crab ravioli tossed in a tomato/parmesan cream sauce & served w/ shrimp sauteed in garlic butter, shallots, basil & chopped red peppers
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$14.50
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Drunken Shrimp
Penne pasta in an Absolut Vodka/tomato cream sauce w/ spicy shrimp sautéed in black & white pepper, finished w/ shallots & aslago cheese
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$13.95
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Chicken & Mushroom Ravioli
Housemade ravioli tossed in a red wine/mushroom reduction cream sauce & served w/ fresh asparagus, grilled chicken, red peppers & asiago cheese
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$14.25
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Basil Chicken
With feta linguine in a basil pesto sauce w/ chicken, roasted red peppers, fresh tomato, pine nuts & feta
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$13.50
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Pasta Primavera
Penne pasta in an olive oil sauce w/ a medley of oven roasted vegetables, mushrooms & medallions of grilled Italian sausage
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$3.25
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Shrimp & Scallop
Angel hair pasta w/ shrimp & scallops sauteed in olive oil & white wine w/ tomatoes & roasted pine nuts
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$13.95
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Spicy Tomato/Blackened Chicken
Penne pasta in a spicy tomato sauce w/ blackened chicken, artichoke hearts, spinach, kalamata olives & feta cheese
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$13.50
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Cajun Shrimp Pasta
Linguine in a cajun cream sauce w/ tri-color peppers & shrimp sautéed in cajun spices
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$13.75
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Marinara
With grilled chicken penne pasta in our homemade herbed tomato sauce w/ chargrilled chicken & chopped red peppers
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$12.25
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Chicken Marsala
Linguine in a mushroom/marsala wine cream sauce w/ sautéd chicken, fresh spinach, sun-dried tomatoes & scallions
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$13.75
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Lemon Chicken
Penne pasta in a lemony parmesan/asiago alfredo-style sauce w/ chicken, wild mushrooms, thyme & fresh spinach
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$13.50
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Chardonnay, Martin Ray’s “Angeline”
I know my lawn may never look as good a my neighbor ted’s, but i’ve got him beat because i have a bottle of angeline chilling on ice while he is still raking up the grass clippings. Rich, tropical fruit flavors are achieved from the blending of grapes grown in the russian river valley w/ just the slightest hint of creamy oak. Turn off the mower, kick off your shoes & enjoy a glass of wine on the patio – while the neighbor is still working on the lawn.
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$0.00
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Pinot Grigio, Zenato
We were thinking about a trip to italy this summer. I must admit we’ve been influenced by the fact that we are drinking more & more great italian white wines such as this one. Refreshing & soft w/ a smooth, dry finish.
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$0.00
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Riesling, Firestone
The third generation of the firestone tire family (andrew firestone) runs the family vineyard along the santa barbara coast. If you’ve ever seen pictures of this young man, you’d know why my three girls pleaded w/ me to feature his wine on our menu. Looks aside, it is the taste of this wine that is impressive – a bouquet of honeysuckle & a subtle sweetness of apricot & melon.
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$0.00
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Merlot, Reynolds
Do you remember the jingle “a little dab will do you?” the winemaker at reynolds vineyards does—he takes just a little dab of shiraz & blends it into his merlot to achieve a wonderful deep red/purple color & a smooth, plummy flavor. (extra credit given if you can name the product that was sold w/ that jingle.)
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$0.00
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Cabernet Sauvignon, Aquinas
We picked this cab while dining at jackie & dennis’ house last week. Jackie makes great lasagna – so good that it’s hard to resist seconds. The only thing I had a second helping of, however, was this elegant cab from the Napa Valley. Its heady aroma of vanilla & cedar followed by deep cherry flavor & French oak finish were too much for me to resist.
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$0.00
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Chianti Classico, Rocca delle Macie
This chianti has been on our wine menu for longer than any other selection because it is consistently one of the best we’ve ever tasted. A classically dry, rustic red w/ style & grace.
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$0.00
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Pinot Noir, Cartlidge & Browne
We buy this wine from a vendor whose name is Alan. Alan is the kind of guy you would want at your house if you were throwing a party & needed someone to “get the party started”. He’s conversational, interesting, fun – & he knows wine. Alan brought us this medium bodied Pinot Noir that has a rustic side w/ an extra dollop of fruit packing a mocha spice flavor & a lush finish. Invite Alan to your next party – & make him bring his wine.
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$0.00
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